SPA RECIPE: Mimosas with Fresh Mint & Oranges

This beverage is just the right esing for a morning brunch. Even the kids can enjoy!

1 orange
2 cups fresh orange juice
1 cup sparkling mineral water
4 fresh mint leaves, for garnish
Slice orange in half. Cut two thin slices of the orange (shaped like a wheel) and save them to use as a garnish.
Stir orange juice together with the sparkling water.

Serve in champagne flutes & garnish each glass with two mint leaves and one thin orange wheel slice.

*These drinks are usually made with bubbly champagne. The sparkling mineral water gives the same light, refreshing effect without the alcohol.